Another superfood. Wheatgrass is harvested just before it starts to produce seeds and therefore is gluten free. It’s a great source of A(provitamin), C, E and K vitamins. Also it contains vitamin B12 (some believe that it’s thanks to microorganisms which live on this plant). Helps to fight against free radicals in our body and helps to protect cells. Wheatgrass supports metabolism and helps to speed up burning fat.